In accordance with Governor Wolf’s November 23 directive, the College has made some operational changes, effective November 30, that will allow us to complete the fall semester safely. Visit dccc.edu/coronavirus to access more information and student resources.
Delaware County Community College is the center of educational opportunity in Delaware and Chester counties in southeastern Pennsylvania.
What do you want to study? Whatever your interests in life you'll find many options to explore at Delaware County Community College.
Are you ready to get started? Here's where you can find out all the information you need to enroll and pay for college.
Whatever your education needs, Delaware County Community College can help. We believe that learning is lifelong. That's why we offer a full scope of non-credit classes.
At Delaware County Community College, our focus is on you - our student. In everything, our goal is to help you succeed.
At Delaware County Community College, our goal is to make your college experience the best it can be. That's why we place a special focus on services.
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Crock Pot Meals
Become a food prep believer! Save precious time and prep 20 meals in a three-hour timeframe ready for the freezer. Instructor will email a list of ingredients prior to class.
EAT 2007 / Length: 3 hours
Cost: Sponsoring $45; Non-Sponsoring $65
| CRN 2912 | Tuesday October 20 |
5:30-8:30 p.m. | Online |
Appetizers
Get ready to party! Have fun making hot and cold appetizers for all occasions. Instructor will email a list of ingredients prior to class.
EAT 2008 / Length: 3 hours
Cost: Sponsoring $45; Non-Sponsoring $65
| CRN 2913 | Tuesday October 27 |
5:30-8:30 p.m. | Online |
Culinary Professional Certificate Program
Considering a career in the culinary industry? Train under a distinguished chef in a professional kitchen. Learn how to execute basic and advanced techniques and apply them to all types of food preparation, from appetizers to dessert.
Program includes:
• Professional Cooking I
• Professional Cooking II
• Baking and Pastry I
• Baking and Pastry II
EAT 0905 / Length: 256 hours
Courses offered at Brandywine Campus.
Cost: $3,999 Note: Not eligible for “College Over 60” tuition waiver
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